Le Rouge Dinner

$90 PER PERSON

*Plus sales tax and 20% gratuity
Price includes water or ice tea and coffee with dessert

Amuse Bouche

Select one for all guests

Black & Bleu Tuna

Blue Cheese Miso, Blackberry Soy, Citrus Ginger Slaw, Micro Cilantro

Salmon Crudo

Smoked Salmon, Cream Cheese, Capers, Cucumber Slice

Blue Crab Lollipops

Crab Fingers, Crab Beignet, Corn Relish, Blue Crab Butter

Crawfish Wontons

Jalapeño Cream Cheese, Satsuma Pepper Jelly


First Course

Select one for all guests

Jubans Gumbo

Chicken, Duck, Andouille

Cauliflower, Crab & Brie Soup


Second Course

Select one for all guests

Caesar Salad

Romaine, Housemade Croutons, Parmesan, Classic Caesar Dressing

Sensation Salad

Mixed Greens, Romaine, Cherry Tomatoes, Olives, Parmesan Tuile, Sensation Dressing

Wedge Salad

Blue Cheese Dressing, Bacon, Tomatoes, Smoked Tomato Coulis, Fried Shallots


Third Course

Select three entrée choices for all guests

Redfish Adrian

Pan-Sautéed Lump Crab, Mushrooms, Scallions, Creole Meunière

Pork Ribeye

12 oz. Dry-Aged Pork Ribeye, Collard Greens, Creole Cane Syrup

Louisiana Two Birds

Chicken Fried Quail Breast, Boudin Stuffed Quail, Creole Cane Syrup

Lobster Entree

Oscar Style Broiled Lobster Tail

Ora King Salmon

"Wagyu of the Sea," Chive Beurre Blanc

Filet Mignon With Lump Crabmeat

6 oz. Broiled Beef Tenderloin, Herb Compound Butter, Lump Crabmeat

Duck

Crispy Roasted Duck Half, Duck Espagnole, Spiced Orange

Chicken Clemenceau

Joyce Farms Chicken Breast, English Peas, Caramelized Garlic Chicken Glace

All entrées Served with Chef’s Choice of Starch and Vegetable Du Jour


Fourth Course

Select one for all guests

French Opera Cake

Olive Oil Cake, Cream Cheese Mousse, Espresso Glaze, Cocoa Crumb

Lemon Blueberry Bread Pudding

Blueberry Compote, Lemon Curd

Traditional Cheesecake

Graham Cracker Crust, Raspberry Coulis

PRALINE BREAD PUDDING

Spiced Pecans, Bourbon Caramel, Brioche Bread Pudding

Private Event Menus

Brunch, Lunch & Dinner Menus

Hosted Bar Packages

Available for parties of 40 or more. Price is subject to state and local sales tax and 20% gratuity.