Brunch Bar

Mimosa Bar

Bottle of Sparkling, Fresh Fruit, Juices, Berries | 48

Champagne Bar

Bottle of Piper-Heidsieck Champagne, Fresh Fruit Juices, Berries | 79

Jubans Bloody Mary

Absolut Elyx Vodka, Filthy Bloody Mary Mix, Fresh Pickled Okra, Green Beans | 15


Starters

Cinnamon Toast Crunch Sticks

Cereal-Breaded French Toast Sticks, with Assorted Dippers: Port Blueberry, Raspberry, Sweetened Cream Cheese | 14

Boudin Dip

Best Stop Boudin, Green Onion, Toasted Saltines | 12 

Skillet Cinnamon Rolls

Fresh Baked Cinnamon Rolls, Grand Marnier Cream Cheese Icing | 12 

Crawfish Wontons

Jalapeño Cream Cheese, Satsuma Pepper Jelly, Cilantro | 16 

Asian Black & Blue Tuna

Sesame Seared, Blue Cheese Miso, Citrus Ginger Slaw, Blackberry Soy, Cilantro | 14

Blue Crab Lollipops

Crab Fingers, Crab Beignet, Corn Relish, Blue Crab Butter | 19 


Salads

Roasted Beet

Roasted Beets, Granny Smith Apples, Orange Sherry Vinaigrette, Supremes, Chèvre Snow, Bee Pollen | 12 

Marinated Seafood Salad

Shrimp, Crawfish, Crab, Smoked Tomato, Sensation, Cucumber, Avocado 
Small | 15 •  Large | 23

Caesar

Romaine, Housemade Croutons, Parmesan, Caesar Dressing | 9

Sensation

Mixed Greens, Romaine, Cherry Tomatoes, Parmesan Tuile, Sensation Dressing | 9 

Wedge

Blue Cheese Dressing, Bacon, Tomatoes, Smoked Tomato Coulis, Fried Shallots | 12 

Warm Crawfish & Spinach

Fried Crawfish Tails, Warm Bacon Vinaigrette, Goat Cheese, Baby Spinach
Small | 14 • Large | 20

Fried Green Tomato

Blackened Shrimp, Whipped Chèvre, Caramelized Balsamic, Mirliton Slaw | 18 

Proteins

Grilled Chicken | 8 • Grilled Shrimp | 10 • Lump Crab | 15 • Ora King Salmon | 25 • Grilled Fish | MKT Price • Seared Diver Scallops | 15

Soups

Cauliflower, Crab & Brie Soup 

Cup | 10 • Bowl | 15

Chicken, Duck & Andouille Gumbo 

Cup | 10 • Bowl | 15

Entrees


Shrimp & Grits

Yellow Stone-Ground Grits, New Orleans Style Barbecue Butter | 24 

Soft-Shell Crab BLT

Toasted Brioche, Tarragon Aioli, Lettuce, Tomato, Fried Egg | 27 

Smoked Salmon Benedict

English Muffin, Grilled Tomato, Poached Eggs, Avocado Hollandaise, Fried Capers | 35

Oyster Sardou Benedict

English Muffin, Creamed Spinach, Artichoke Bottoms, Poached Eggs, Hollandaise, Fried Oysters, Cajun Caviar | 28 

Crab Cake Benedict

Panko Crusted Crab Cake, Poached Eggs, Creole Hollandaise, Crab Butter, Roasted Corn Salsa | 28 

Steak & Fries

8oz. Bavette Steak, Danish Bleu Cheese Compound Butter, Cab Reduction, Smashed Fingerling Potatoes | 35 

Burger

Half Pound Burger, St-Bruno Bun, Wild Mushrooms, Truffle Aioli, Gruyere

Chantilly Waffles

Sweet Cream Waffle, Macerated Berries, Chantilly Cream | 18 

Redfish Adrian

Pan-Sautéed Lump Crab, Grits, Mushrooms, Scallions, Creole Meunière | 39 

Crawfish Boil Hash

Tramonte’s Andouille, Crawfish, Artichoke Bottoms, Corn, Cremini Mushrooms, Potatoes, Poached Eggs, Charon Sauce | 24 

Hallelujah Crab

Fried Soft-Shell Crab, Seafood Stuffing, Creolaise Sauce, Stone-Ground Grits | 37 

Quail & Waffles

Cereal-Breaded Quail, Sweet Cream Waffle, Brie, Spiced Apples, Candied Pecans | 24 

Daily Catch

Chef Selection of Fresh Fish, Grits | MKT Price 

upgrades

Candied Bacon | 6 • Farm Fresh Egg | 3 • Havarti Baked Grits | 7 • Duck Fat Hashbrowns | 8

Desserts

FRENCH OPERA CAKE

Olive Oil Cake, Cream Cheese Mousse, Espresso Glaze, Cocoa Crumb | 12

BRULEED CHEVRE

Whipped Honey, Fig-Balsamic Glaze, Candied Orange | 12

BANANAS FOSTER

Orange Scented Cake, Vanilla Ice Cream, Bruleed Bananas, Buttered Rum, Spiced Pecans | 10

Spiced Apple Bread Pudding

Brown Sugar Ice Cream, Apple Cider Caramel, Cinnamon Streusel | 10

COOKIES AND CREAM

Almond Cookies, Chef’s Selection of Housemade Ice Creams and Sorbets | 10

We proudly serve French Truck Coffee

Location

3739 Perkins Road
Baton Rouge, Louisiana 70808

Lunch & DInner Hours

Monday-Thursday | 11 A.M - 9 P.M.
Friday | 11 A.M - 10 P.M.
Saturday | 10 A.M - 10 P.M.
Sunday | 10 A.M - 9 P.M.

Brunch Hours

Saturday & Sunday | 10 A.M - 3 P.M

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